Porterhouse Pork Chops – 6 Pack

These famous Heritage porterhouse pork chops are cut thick and marbled gorgeously. Each chop includes both the tenderloin and loin sections of the pig, making these chops a unique treat. They are also easy to cook (just a few minutes on each side) and satisfying for even the most demanding meat lover!

Patrick Martins founded Heritage Foods in 2001 to preserve endangered species of livestock from extinction. These species were the foundation of our food supply for 5,000 years, yet they receive almost no attention. Today, Heritage Foods supports over fifty family farms that raise Heritage breeds – the very foundation of our agricultural history and gastronomic identity. These animals are raised humanely, outdoors, on pasture, using traditional farming techniques. The result is the world’s best-tasting, highest-quality meat – more marbled and boasting a far more profound taste and depth of flavor than what you’ll find at the supermarket. This is what meat used to taste like, and what it’s supposed to taste like, and with one bite you’ll understand the difference!