Lemon Coconut Cake

This cake is layered with vanilla buttercream and lemon curd, and coated with shredded coconut! Splash Cafe creates its cakes using recipes that are 100% reliable. Each specialty cake is guaranteed to be a crowd-pleaser perfect for any birthday, graduation or business event!

The low-key Splash Cafe first opened its doors just steps from the Pismo Beach Pier in 1989, and since 1991 it’s been run by Joanne Currie and her husband Ross, who turned it into a certified local landmark. Their housemade clam chowder is so good that it consistently takes the top prize at the city’s annual clam festival, and it helped spawn an additional location and artisan bakery in San Luis Obispo. More than 40,000 gallons of clam chowder are served here every year! Whether enjoyed inside a bread bowl or not, this is some of the best clam chowder in America.