Chef Nancy Silverton Ultimate Weekender Box

Feast all weekend long on classic Italian dishes from renowned chef Nancy Silverton! This Weekender Box includes her signature Melanzane alla Parmigiana and Fennel Sausage, Salami & Mozzarella Stromboli with tomato sauce, along with meatballs al forno, garlic knots, ready-to-bake chocolate chip cookies, and Butterscotch Budino!

Acclaimed chef Nancy Silverton worked with culinary icons including Jonathan Waxman and Wolfgang Puck, and co-founded the hugely influential Campanile and the iconic La Brea Bakery, before opening the doors to Osteria Mozza in Los Angeles in 2007. Mozza has repeatedly been named one of the very best Italian restaurants (and restaurants in general) in all of LA, and Silverton has since gone on to open additional restaurants including Pizzeria Mozza and chi SPACCA. Silverton has mentored and inspired an entire generation of chefs, and she’s won countless honors, including the 2014 James Beard Award for Outstanding Chef.