Whole Smoked Holiday Turkey

*Limited Seasonal Item – Place Your Order Today*

Bludso’s BBQ’s southern barbecue essentials are seasoned with a custom dry rub and slow-smoked for up to 14 hours so they come out dripping with mouth-watering juices. Bludso’s famous Whole Smoked Turkey is seasoned with their custom dry rub and smoked slow and low. Only whole logs of real hardwood, charcoal, and fire are used. Turkeys weigh 10 to 12 pounds each and serve 8 to 10 people. Detailed heating instructions will be included with each order.

The Bludso family has been perfecting the craft of slow-smoked meats for five generations. Founded by renowned pitmaster Kevin Bludso in 2008, Bludo’s seasons its meat with a custom dry rub before smoking it slow and low for up to 14 hours. This is Southern barbecue at its finest. Bludso’s BBQ was featured on Food Network’s Diners, Drive-Ins and Dives and was named the “Hottest BBQ in the U.S.” by Eater.