Toll House Cookie Pie

Carousel Cakes takes their flaky cookie crust and fills it to the top with chocolate chip cookie dough, walnuts, and brown sugar. Served warm or at room temperature, this treat is definitely complemented by a scoop of ice cream.\r\n\r\n\r\nCarousel Cakes’ recipe for success may be straightforward, but it’s also nearly impossible to duplicate: First-class ingredients, five decades of expert baking skills, and the extra effort of mixing everything by hand and with love go into every cake and cupcake. They have been featured by Oprah on her \”O\” List and by Barbara Walters and friends on \”the View\