The Weekender Pot

Feast on fresh seafood all weekend long with Topsail Steamer’s Weekender Pot! Local North Carolina shrimp, cold water snow crab, sweet corn, red bliss potatoes, and a seasoning of your choice are all ready to be steamed and served family-style. This pack also includes fresh cornbread and iced sugar cookies for the crowd!

Everyone loves a seafood boil, but no one wants to deal with the hassle of prep and clean up. Topsail Steamer makes it easy by sourcing the best local seafood, doing all the prep for you, and packing it all into a bay-bucket steam pot. Pour in a bit of beer or water, steam it on your stovetop, then spread your feast out on the paper tablecloth included in your kit. When every last crab claw has been picked clean, simply roll up all of the leftover shells and corn cobs in the paper, toss in the trash, and your clean up is done. Now you can get back to spending time with family or helping yourself to another glass of Chardonnay (we won’t judge).