Stromboli Combo – 4 Pack

This pack contains two Meat Stromboli and two Vegetable Stromboli. Also included is “sugo betti,” their classic long-simmered tomato sauce.

*Meat Stromboli*
Broders’ signature meat stromboli is made with rolled pizza dough stuffed with ham, piccante salami, roasted red & green bell peppers, and mozzarella.

*Vegetable Stromboli*
Broders’ vegetable stromboli is made with rolled pizza dough stuffed with tomato, basil, artichoke, potato, spinach, mozzarella, gorgonzola, Grana Padano, and herbs.

Molly and Thomas Broder took an inspirational trip to the culinary capital of Bologna, Italy, in 1981, and they returned to the U.S. with a goal of bringing fresh-made pasta and other authentic Italian food to Minneapolis. In 1982, they opened Broders’ Cucina Italiana, and since then (along with additional restaurants, including a nearby “pasta bar”) it’s become a cornerstone of the neighborhood, and one of the very best Italian restaurants and markets in America.