Smoked Kippered Salmon – 1 lb.

Water Dog’s kippered salmon is to this day the most popular smoked salmon they produce, although their double-smoked nova and pastrami nova have their own legions of fans. With a hint of sweetness and just the right amount of New Jersey hardwood smoke, it’s sure to please even the most discerning palate. Produced right in southern New Jersey.

Named after founder Steve Marchel’s beloved Portuguese Water Dog Betty, Water Dog Smoke House was founded in 2019 to satisfy a need in the South Jersey food scene for creative and cleanly prepared food, big portions, flavor profiles that would be welcomed by locals and seasonal customers alike, good music on the jukebox, and picnic tables outside. Water Dog uses only the highest-quality Atlantic salmon available for their smoked salmon, purchased only from responsible and sustainable resources. Their curing and smoking process observes the strictest guidelines set by the USDA and is highlighted by a commitment to not add preservatives, artificial coloring, liquid smoke, or sugar.