Caramel Coconut Chocolate Chip Cookies

Indulge in a coco-nutty, buttery, caramel-y cookie that packs flavors and textures like never before. When we introduced our limited-edition Caramel Coconut Chocolate Chip Cookie, cookie lovers made it known that they want to enjoy a caramel delight all year long. Sometimes you have to listen to what the people want, this chewy, gooey fan-favorite is here to stay.

Levain Bakery founders Pam Weekes and Connie MacDonald didn’t plan on creating one of the most popular and influential cookies the world has ever seen – but they did! When they opened their tiny bakery on New York’s Upper West Side back in 1995, they initially intended on only selling fresh-baked breads. But when they decided to whip up a batch of giant chocolate chip walnut cookies, a phenomenon was born. “The cookie,” as it came to be known, soon took on a life of its own. Crowds began to line up for a taste, and the buzz hasn’t died down since.