Cacio e Pepe Kit For 8

Recreate this classic Roman pasta dish at home, just like it’s made at Rome’s renowned Roscioli! You’ll receive spaghetti, pecorino, black pepper, handmade cacio e pepe sauce, and complete cooking instructions.

The Roscioli family opened their first bakery on Rome’s Via dei Chiavari in 1824, and the name has been synonymous with the highest-quality Italian food & wine ever since. In 2002, brothers Alessandro and Pierluigi Roscioli transformed their family’s grocery store near the Campo de’ Fiori into Roscioli, a refined restaurant that has been one of the city’s toughest reservations and absolute top destinations for a great bowl of pasta ever since. Today, the Roscioli empire includes a salumeria inside the restaurant with hundreds of meats, cheeses, and artisanal products; a bakery; a caffè & pastry shop; a wine bar & event space; and an offshoot in New York City.