Texas-Size Pork Spare Ribs – 1 Rack

Old 300 BBQ ships its famous barbecue nationwide on Goldbelly! Get ready to sink your teeth into a rack of the meatiest ribs ever, which are covered in an irresistible rub and with a mild smokey flavor.

Founded in 2013 and named in honor of the 300 migrants first given land grants in Texas, Old 300 BBQ pays homage to Texas history and Texas barbeque. Brisket is king at this barbecue restaurant. Locally raised, grass-fed, and antibiotic-free beef is seasoned and then smoked. The result? Tender, juicy, and smoky lean meat with a hefty fat cap, and “a brisket worth traveling for,” according to Texas Monthly. Pitmaster Ladd Pepper, an almost lifelong resident of Blanco, even prepared his legendary BBQ in Washington, D.C. during a presidential inauguration!