Signature Spicy Tuna Crispy Rice DIY Kit for 2-4

*Assembly Required*

Spicy Tuna Crispy Rice is one of Blue Ribbon Sushi’s most popular items! All you need to do is reheat the crispy rice and find your inner sushi master. Top-quality grade “A” tuna is hand-ground and mixed with house-made spicy sauce. Top it with avocado, serrano chiles, and a drizzle of eel sauce. Total bliss!

Few New York restaurateurs are more renowned than Bruce and Eric Bromberg, who opened their first restaurant, SoHo’s Blue Ribbon, in 1992. Their Blue Ribbon Sushi has achieved renown as one of New York’s best and most iconic sushi restaurants since it opened more than 25 years ago. At Blue Ribbon Sushi, the sushi masters select only the highest quality fish flown in daily and turn them into edible works of art.

*Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions.*