Rib Tip Sandwich Kit for 4

These hickory-smoked, bite-size, fork-tender pieces of goodness are just….everything! The rib tip is that fleshy, and gristle part of the top portion of the sparerib, often overlooked because of its small size. But these bites pack a powerful, smoky oh my goodness taste sensation PUNCH!!

These smoked tips come with 1 pack of 4 buns ready for building those rib tip sammies! Add the BBQ sauce to kick it up a notch….or without and you are still good! Sweet, smokey baked beans and creamy coleslaw for sides, and this meal will certainly be remembered! ENJOY!!!

Add a mini cobbler to your meal! This cobbler boasts fresh fruit, peeled and simmered with butter, sugar, cinnamon, and nutmeg poured into homemade crust and baked to yummy!

Just because a barbecue joint is in Texas, doesn’t mean it needs to serve Texas-style ‘cue to be a hit! Meet Fainmous BBQ, bringing authentic Tennessee-style barbecue to the heart of Houston. Fainmous BBQ was founded in 2011 by husband and wife James and Karen Fain, who both grew up in East Knoxville, after years of honing their skills in the catering biz. Tennessee-style BBQ is generally differentiated by its use of hickory smoke and plenty of pork, and the Fains are doing it right. James is a star pitmaster, and he’s smoking pulled pork, ribs, chicken, brisket, and sausages low and slow to pink-ringed perfection.