Pound Cake Loaf – 2 Pack

This old fashioned butter pound cake kicks it old school! It’s made the way it was intended, dense yet soft on the inside with pound cake’s signature crackly crust. They use rich, European style butter for a flavor that can’t be beat and Philadelphia cream cheese to add a little tang. This moist, buttery pound cake is a true throwback.

The Gingered Peach was founded in 2014 with the goal of turning out approachable, delicious baked goods with an eye toward nostalgia. Founder and head baker Joanne Canady-Brown makes all of her beloved creations by hand, using only pure butter, milk, eggs, flour, and other real ingredients — no boxed mixes or shortcuts here!