Pitmaster BBQ Sampler for 8-10

Rodney calls this the Pitmaster Combo but really, it’s a sumptuous party full of smoked BBQ goodness. One whole smoked Chicken, deliciously moist and dripping with flavor, Spare Ribs smoked and caramelized to a tender delight, Jalapeño & Cheddar Hickory Smoked Sausage Links, and of course the star of the show, Pulled Whole Hog in all its magnificent glory, smoked and seasoned to perfection and riding along with his best friends, aka all the delicious trimmings.

Rodney Scott is one of the most celebrated and well-known names in barbecue, and with good reason. Before he was featured on Netflix’s “Chef’s Table” and won the 2018 James Beard Award for Best Chef: Southeast, Rodney spent decades perfecting the dying art of Eastern Carolina-style whole hog barbecue at his family’s beloved restaurant, Scott’s Bar-B-Que, in tiny Hemingway, South Carolina. When he struck out on his own and opened Rodney Scott BBQ with friend Nick Pihakis in Charleston in 2017 it was an immediate smash, earning heaps of praise and commanding lines around the block that haven’t let up since. This truly is barbecue at its finest.