Organic Vegan Carrot Cake

Yes, this cake is COMPLETELY VEGAN! It’s an ultra-moist spice cake with the perfect balance of organic golden raisins, pineapples, and freshly grated carrots, and it’s topped with vegan cream cheese frosting. Even non-vegans rave about the taste and quality of this cake!

Since she was a child, Detroit native April Anderson knew that she wanted to be a baker. She teamed up with her wife Michelle and opened Good Cakes & Bakes in Detroit in 2013. Good Cakes & Bakes uses only the freshest natural ingredients, including locally-grown produce, in its wholesome, organic Southern-inspired baked goods like lemon velvet, red velvet, and vegan carrot cakes. April Anderson has been featured as a “Changemaker Chef to Watch” by the James Beard Foundation and has baked for Oprah Winfrey.