Large TurPorKen with Cajun Cornbread Stuffing

Cajun Ed’s Specialty Meats ships its famous turporken nationwide on Goldbelly! What happens when you stuff a pig and a chicken into a turkey? Deliciousness ensues. Prove your mastery over roasting meats with this turporken: deboned turkey stuffed with boneless pork and chicken. A layer of Cajun cornbread stuffing is added between each layer of meat and special seasoning is sprinkled over the top. Get a taste of turkey, pork, chicken, and stuffing all in one bite!

Since opening in 1998, Cajun Ed’s has been serving some of the best Cajun food in existence, made by real Cajuns. Ed Richard set up shop decades ago because he missed the Cajun dishes he grew up enjoying. Since then, Cajun Ed’s has been producing Cajun classics like Cajun stuffed turducken, turporken, and boudin stuffed turkeys.