Chicken Gyro Kit for 6

A small taste of Greece wrapped in an amazing sandwich. Savory layered chicken gyro and spices layered in imported pita bread with tzatziki, onions, and tomatoes.

Dimitrios Fetokakis runs Niko Niko’s, a popular Houston, Texas, restaurant founded by his parents Eleni and Chris in 1977. Everything from moussaka to spanakopita to baklava is made with recipes that have been passed down from the Athens restaurant run by Eleni’s father. Niko Niko’s has been featured on Food Network’s Diners, Drive-Ins, and Dives and the Houston Press called the Greek-American restaurant “Houston’s Best Family-Owned Restaurant.”