Boston Cream Donut – 6 Pack

Often imitated but never duplicated, Kane’s version of this classic has stood the test of time since 1955 and still reigns supreme! They fill an airy yeast donut with Bavarian crème and top it with a simple yet perfectly balanced homemade chocolate frosting.

Kane’s was founded in 1955 as a mom-and-pop donut shop just north of Boston, Mass. Three decades later, the Delios family returned Kane’s to its former glory and continue to maintain their family’s legacy of hand-cutting donuts made from local ingredients and expand its reputation for creative and insanely delicious flavors. Kane’s rolls and cuts all of its authentic treats by hand and kettle-cooks them fresh throughout the day, 362 days a year. These donuts and fritters are fantastically delicious, and have been named some of America’s best by Travel + Leisure, Bon Appetit, Saveur, and many more!